SABZI DAL $11.00
Yellow lentils cooked with vegetables and finished with coriander.
PUNJABI DAL TADKA FRY $11.00
Yellow lentils tempered with whole spices and finished with coriander
MIXED VEGETABLE BHAJI $11.00
Assorted vegetables cooked with north Indian spices.
BUTTER CHICKEN (MILD) $11.00
Boneless chicken in tomato curry sauce flavoured with ground cardamom and fenugreek.
CHICKEN TIKKA MASALA $11.00
onion capsicum and roasted marinated chicken cooked in
HANDI CHICKEN $11.00
Boneless chicken cooked with onion and tomato.
BEEF VINDALOO (HOT) $12.00
A Classic preparation of beef spiced with hot chilli powder, garlic vinegar and tomato.
LAMB ROGANJOSH $14.00
Spiced curry cooked in traditional north Indian style
LAMB DHANSAK $14.90
Perfect blend of lamb with lentils, veggies, herbs, and traditional species.
METHI CHICKEN $14.90
Boneless chicken cooked with dry fenugreek.